All-Fish-Seafood-Recipes.com

Serves/Makes: 4

Ingredients:

• 4 (1-inch) thick salmon fillets
• 1/4 cup pineapple juice
• 2 tablespoons soy sauce
• 2 tablespoons brown sugar
• 1 teaspoon Kentucky bourbon
• 1/4 teaspoon cracked black pepper
• 1/8 teaspoon garlic powder
• 1/2 cup vegetable oil
• Snipped fresh chives

How to cook:

• Combine pineapple juice, soy sauce, sugar, bourbon, pepper and garlic powder and stir to dissolve sugar.
• Add oil.
• Marinade salmon fillets for at least 1 hour and up to 4 hours.
• Grill.

This recipe for Bourbon Grilled Salmon serves/makes: 4

---

Main Ingredient: Salmon
Preparation Method: Broiled/Grilled