Caesar Salmon Recipe

Serves/Makes: 1

Ingredients:

  • 1 (about 6 ounce) salmon fillet, with skin on
  • 1 thin slice lemon
  • 2 1/2 tablespoons bottled creamy Caesar salad dressing
  • 1/4 teaspoon dried thyme (or use 1/2 teaspoon finely minced fresh)
  • 1/2 cup seasoned croutons
  • Sprinkle of salt and pepper
  • Foil sheet, roughly 14 by 10 inches
How to cook Caesar Salmon:
  • Heat oven to 450°F (230°C). Lay foil sheet flat on counter. Place fillet in center of foil, skin side down, and season with salt and pepper. Cut lemon slice in half-moons and lay atop salmon.
  • Pour dressing over, sprinkle with thyme, and scatter croutons to top. Close foil like a package, sealing it airtight and leaving a small space at the top for expansion.
  • Bake packet on the oven rack for 12 minutes. Transfer packet to dinner plate, let rest for a couple of minutes, and open carefully because steam will have built up inside. (Remove lemon slices as you eat the fish.)

Note:

The Caesar Salmon recipe easy to prepare and so good!


This recipe for Caesar Salmon serves/makes: 1

The Caesar Salmon recipe and the pictures are adopted from The Our Favorite Fish & Seafood Recipes Cookbook.

Main Ingredient: Salmon (more Salmon recipes)
Preparation Method: Baked (more Baked recipes)

More in Salmon ~ Baked recipes:

  • Individual Salmon Loaves ~ Baked Salmon Recipe - Recipe from canned salmon, breadcrumbs, celery, lemon juice, and parsley.
  • Lemony Baked Whole Salmon ~ Baked Salmon Recipe - Baked salmon stuffed with breadcrumbs, lemons, garlic, onion, celery, and lemon juice.
  • Oven Baked Salmon or Trout ~ Baked Salmon Recipe - Recipe hoe to oven bake salmon or trout with butter, onion, carrot, bay leaf, fennel seeds, dry white wine, lemon juice, parsley sprig and lemon.
  • Easy Salmon Pie ~ Baked Salmon Recipe - Canned salmon and mashed potatoes baked in a pastry shell.
  • Florentine Baked Salmon ~ Baked Salmon Recipe - recipe how to bake stuffed Salmon with whole wheat bread crumbs, chopped onion, tomato cubes, cooked spinach. Italian recipe.
   
   

Yum
Free Fish & Seafood Recipes

^ Back to Top