Cajun Baked Crayfish Balls Recipe

Serves/Makes: About 4 dozen balls


  • 2 pounds peeled crayfish tails
  • 1 onion, chopped
  • 1 bell pepper, chopped
  • 4 slices stale bread
  • 1 egg, beaten
  • 3 tablespoons chopped parsley
  • 3 tablespoons chopped green onion tops
  • Salt, black pepper, and cayenne pepper, to taste
  • 1 1/2 cups bread crumbs
  • 2 tablespoons crayfish fat, if available (if not, simply omit it from the recipe)
How to cook Cajun Baked Crayfish Balls:
  • Grind crayfish tails, onions, bell pepper and bread slices in food processor or grinder.
  • Add crayfish fat, egg, parsley, and green onion tops; mix thoroughly; add salt, pepper, and cayenne pepper and mix.
  • Shape into balls the size of a walnut and roll in bread crumbs. Bake 20 minutes at 350°F (180°C).


The Cajun Baked Crayfish Balls recipe very easy to prepare and so good!


Crawfish, Crayfish or Crawdads are freshwater crustaceans resembling small lobsters, to which they are related in same family.

This recipe for Cajun Baked Crayfish Balls serves/makes: About 4 dozen balls

The Cajun Baked Crayfish Balls recipe is adopted from The Cajun Cuisine - 1985.

Main Ingredient: Crayfish (more Crayfish recipes)
Preparation Method: Baked (more Baked recipes)
Cuisine: Cajun (more Cajun recipes)

More in Crayfish ~ Baked recipes:

  • Cajun Crawfish Pies ~ Crawfish Recipe - Cajun recipe how to cook pies with crawfish tails or shrimp, puff pastry sheets, butter, egg, flour, Cajun vegetables, canned tomatoes, and Cajun spices.
  • Australian Creamy Garlic Marron ~ Marron Recipe - Australian recipe how to cook green marron (Australian crayfish) flesh with garlic, lemon juice, brandy, olive oil, parsley, and cream.
  • Australian Baked Citrus Marron ~ Baked Marron Recipe - Australian recipe how to bake marron (Australian crayfish) with shallots, grated fresh ginger, honey, butter, orange juice, and lemon or lime juice.
  • Australian Baked Marron Mornay ~ Baked Marron Recipe - Australian recipe how to bake cooked marron (Australian crayfish) meat with butter, green capsicum, flour, milk, Worcestershire sauce, lemon juice, grated cheese, and soft bre...
  • Australian Easy Barbecued Marron ~ Barbecued Marron Recipe - Australian easy recipe how to barbecue marron (Australian crayfish) with butter and grated fresh ginger.
  • Australian Marron in Avocado ~ Marron Recipe - Australian recipe how to cook marron (Australian crayfish) with mayonnaise, tomato sauce, lemon juice, avocados, lemon wedges, and lettuce leaves.
  • Cajun Boiled Crayfish ~ Boiled Crayfish Recipe - Cajun recipe how to boil live crayfish with lemons, onions, celery, red chili, garlic, and Shellfish Boil.
  • Cajun Crayfish Bisque ~ Crayfish Bisque Recipe - Cajun recipe how to cook crayfish bisque with flour, oil, onions, celery, garlic, bell pepper, tomatoes, crayfish fat, and Stuffed Crayfish Head.

Free Fish & Seafood Recipes

^ Back to Top