All-Fish-Seafood-Recipes.com

Serves/Makes: 4

Ingredients:

• 2 pounds smelts (cleaned)
• 1/4 cup vegetable oil
• 1 tablespoon Romano cheese
• 2 eggs (lightly beaten)
• 1 clove garlic (chopped fine)
• 1/2 cup flour
• 1 cup bread crumbs
• 1 tablespoon parsley

How to cook Cheesy Fried Smelts:

• Rinse smelts in cold water.
• Drain; set aside.
• In a large bowl combine bread crumbs, flour, parsley, cheese, garlic and salt.
• Mix thoroughly.
• In a separate bowl beat eggs; set aside.
• In a large skillet add oil and heat.
• Using a fork dip smelts into beaten egg, then into bread crumbs.
• Coat smelts completely.
• Place smelts into heated oil in skillet and cook until golden brown.
• Serve the Cheesy Fried Smelts immediately.

Notes:

The Cheesy Fried Smelts is a very affordable dish. Delicious, simple, and easy recipe. Can be ready in 15 minutes.

This recipe for Cheesy Fried Smelts serves/makes: 4

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Main Ingredient: Smelt
Preparation Method: Pan Fried/Sauteed