Crab Salad with Smoked Ham Recipe

Serves/Makes: 4

Ingredients:

  • 1 small tin of crab meat
  • 2 ounces smoked ham, cut into strips
  • 2 tomatoes, chopped
  • Handful of lettuce, cut
  • 2 potatoes, peeled, cooked and in cubes
  • 2 eggs, boiled and sliced
  • 1 tablespoon capers
  • 3 tablespoons mayonnaise
  • 3 tablespoons rose wine
  • Pepper and salt to taste
How to cook Crab Salad with Smoked Ham:
  • For the dressing, beat the mayonnaise and rose wine well together and add pepper and salt to taste.
  • Toss the other ingredients and pour the dressing on top.
  • Decorate with a few pieces of crab meat and some capers.
Crab Salad with Smoked Ham recipe

Note:

The Crab Salad with Smoked Ham recipe very easy to prepare and so good!


This recipe for Crab Salad with Smoked Ham serves/makes: 4

The Crab Salad with Smoked Ham recipe and the pictures are adopted from The Our Favorite Fish & Seafood Recipes Cookbook.

Main Ingredient: Crab (more Crab recipes)
Preparation Method: Salad (more Salad recipes)
Cuisine: American (more American recipes)

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