Easy Baked Arctic Char in Cream Recipe

Serves/Makes: 4

Ingredients:

  • 4 small whole Arctic Char, fresh or frozen (pan sized)
  • 2 tablespoons lemon juice
  • 1 tablespoon dill
  • 1 pint whipping cream
  • 2 tablespoons fine dry breadcrumbs
  • Salt and pepper, to taste
How to cook Easy Baked Arctic Char in Cream:
  • Heat oven to 400°F (200°C).
  • Wash the Arctic Char and pat dry with kitchen paper.
  • Brush inside and out with lemon juice and sprinkle with dill, salt and pepper.
  • Arrange the Arctic Char in a lightly buttered ovenproof dish and pour cream over. Sprinkle with breadcrumbs.
  • Cook for about 20 mins or until the fish is tender and flakes easily. If you use frozen fish, cooked from frozen, they will take 7-10 mins longer.
  • To bone baked fish, slip a knife along length of bone and slide fillet off. Lift backbone off other side of fish.
  • Serve with green salad or buttered new potatoes and green vegetables such as asparagus or peas.

Notes:

The Easy Baked Arctic Char in Cream is a very affordable dish. Delicious, simple, and easy recipe.


This recipe for Easy Baked Arctic Char in Cream serves/makes: 4

The Easy Baked Arctic Char in Cream recipe and the pictures are adopted from The Our Favorite Fish & Seafood Recipes Cookbook.

Main Ingredient: Char (more Char recipes)
Preparation Method: Baked (more Baked recipes)

More in Char ~ Baked recipes:

  • Baked Arctic Char with Wine Sauce ~ Russian easy recipe how to bake whole Arctic char with leek, cherry tomatoes, butter, dry white wine, soy sauce, honey, lemon juice, greens, and lemon.
  • Herb Baked Arctic Char ~ Baked Arctic Char Recipe - recipe how to bake whole Arctic char with onion, lemon, stalk celery, mixed fresh herbs (parsley, dill, chives, basil), vegetable oil, and cucumbers.
  • Easy Baked Arctic Char Marinated in Gin ~ Baked Arctic Char Recipe - easy recipe how to bake Arctic Char fillets marinated in Bombay Sapphire Gin, Kosher salt, granulated sugar, and red beet. Canadian recipe.
  • Whole Roasted Arctic Char with Pistou Sauce ~ Baked Arctic Char Recipe - easy recipe how to bake whole Arctic Char with mixed fresh herbs (basil, thyme, tarragon), fennel, bay leaves, lemon, extra-virgin olive oil, and Pistou Sauce.
  • Easy Baked Norwegian Arctic Char ~ Baked Arctic Char Recipe - easy recipe how to bake Arctic Char fillets with coarse mustard, cream, egg, fresh basil, garlic cloves, and olive oil. Scandinavian recipe.
  • Easy Baked Maple Glazed Arctic Char ~ Baked Arctic Char Recipe - easy recipe how to bake Arctic Char fillets with maple syrup, soy sauce, fresh ginger, cornstarch, scallion, and toasted sliced almonds.
  • Easy Healthy Baked Whole Arctic Char in Salt ~ Baked Arctic Char Recipe - easy and healthy recipe how to bake whole Arctic char with fresh rosemary, fresh chives, fresh Italian parsley, lemon, and egg whites in kosher salt.
  • Honey Mustard Arctic Charwith Shiitake ~ Baked Arctic Char Recipe - Recipe how to bake Arctic char fillets with honey mustard, shiitake mushroom, shallots, parsley, ginger, garlic, sesame oil, and White wine.
  • Cajun Arctic Char ~ Fried Arctic Char Recipe - Recipe made with Arctic char, paprika, cayenne pepper, onion powder, garlic powder, dried thyme, dried basil, dried oregano, butter, and olive oil. Cajun recipe.
   
   

Yum
Free Fish & Seafood Recipes

^ Back to Top