Easy Baked Spicy Mackerel Recipe
Serves/Makes: 6
Ingredients:
- 6 whole mackerel fillets
- 1/4 c white vinegar
- 3/4 c water
- 1 small onion, sliced
- 2 teaspoons salt
- 6 whole peppercorns
- 1 tablespoon pickling spice
- 1/2 tablespoon cayenne pepper
- 1 whole bay leaf
- 6 whole cloves
- Place mackerel fillets in one layer in a glass or ceramic baking dish.
- Heat vinegar, water, onion, herbs, and spices. Pour over mackerel.
- Allow marinating for at least one hour. Refrigerate if marinated longer.
- Bake, covered, for 45 minutes at 375 degrees F.
- Garnish with fresh parsley.
Notes:
This recipe for Easy Baked Spicy Mackerel serves/makes: 6
Main Ingredient: Mackerel
Preparation Method: Baked

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