Easy Baked or Grilled Herb-Garlic Bluefish Recipe

Serves/Makes: 2 - 4

Ingredients:

  • 1 to 2 pounds bluefish fillets
  • 1 packet Lipton's Savory Herb and Garlic sauce mix
  • 1 Tablespoon white wine
  • 1 Tablespoon oil
  • 1/4 cup water
How to cook Easy Baked or Grilled Herb-Garlic Bluefish:
  • Mix together herb and garlic sauce mix, wine, oil, and water.
  • Marinate bluefish in mixture for 15 to 20 minutes.
  • Wrap the bluefish in aluminum foil and bake or grill at 375 to 400 degrees F about 20 minutes, until fish flakes easily with a fork.

Notes:

Bluefish is a fatty, fine-textured fish, ranging from white to silver in color. Remove the dark, oily strip that runs down its center before cooking to avoid a fishy taste.

Comments:

The Easy Baked or Grilled Herb-Garlic Bluefish is a very affordable dish. Delicious, simple, and easy recipe.

This recipe for Easy Baked or Grilled Herb-Garlic Bluefish serves/makes: 2 - 4

The Easy Baked or Grilled Herb-Garlic Bluefish recipe and the pictures are adopted from The Our Favorite Fish & Seafood Recipes Cookbook.

Main Ingredient: Bluefish (more Bluefish recipes)
Preparation Method: Baked (more Baked recipes)

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