Easy Greek Baked Sardines (Psari Riyanato) Recipe

Serves/Makes: 4

Ingredients:

  • 12 to 16 fresh sardines (approximately 1 1/2 pounds)
  • Lemon juice
  • Olive oil
  • Chopped oregano
  • Salt
How to cook Easy Greek Baked Sardines (Psari Riyanato):
  • Place sardines in a shallow dish, moisten with lemon juice and olive oil, add chopped oregano and salt.
  • Bake at 400°F / 200°C for 5 minutes, basting once.

Notes:

The Easy Greek Baked Sardines (Psari Riyanato) is a very affordable dish. Delicious, simple, and easy recipe.


This recipe for Easy Greek Baked Sardines (Psari Riyanato) serves/makes: 4

The Easy Greek Baked Sardines (Psari Riyanato) recipe and the pictures are adopted from The Our Favorite Fish & Seafood Recipes Cookbook.

Main Ingredient: Sardines (more Sardines recipes)
Preparation Method: Baked (more Baked recipes)
Cuisine: Greek (more Greek recipes)

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