All-Fish-Seafood-Recipes.com

Serves/Makes: 4

Ingredients:

• 1 1/2 cups drained and chopped oysters
• Oil or shortening for deep frying
• 2 eggs, slightly beaten
• 1 cup milk
• 2 cups flour, sifted before measuring
• 2 teaspoons baking powder
• 1/2 teaspoon salt

How to cook Easy Oyster Fritters:

• Heat oil in a deep heavy skillet or deep fryer to 370°F.
• Mix eggs, milk, flour, baking powder, and salt. Stir oysters into this batter and drop by tablespoonfuls into the deep hot fat.
• Fry in batches so oil will not become too cool.
• Turn fritters as they cook, so all sides will be golden brown. Drain on paper towels.

Note:

The Easy Oyster Fritters recipe is delicious, simple, and really easy to cook.

This recipe for Easy Oyster Fritters serves/makes: 4

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Main Ingredient: Oysters
Preparation Method: Deep Fried