Easy Pan Fried Fresh Sardines Recipe

Serves/Makes: 2


  • 6 whole fresh sardines
  • Olive oil
  • All-purpose flour
  • Salt and black pepper
  • Parsley leaves, chopped, for garnish
  • Lemon wedges
How to cook Easy Pan Fried Fresh Sardines:
  • Heat the oil in a shallow pan.
  • Season the sardines with salt and pepper. Then, dredge them in the flour, shaking off the excess and place them in the hot oil to fry.
  • Turn the sardines over with tongs and fry on the other side.
  • Drain on paper towels.
  • Garnish with chopped parsley and serve immediately with lemon wedges.
Easy Pan Fried Fresh Sardines recipe


The Easy Pan Fried Fresh Sardines is a very affordable dish. Delicious, simple, and easy recipe.

This recipe for Easy Pan Fried Fresh Sardines serves/makes: 2

The Easy Pan Fried Fresh Sardines recipe and the pictures are adopted from The Our Favorite Fish & Seafood Recipes Cookbook.

Main Ingredient: Sardines (more Sardines recipes)
Preparation Method: Pan Fried/Sauteed (more Pan Fried/Sauteed recipes)

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