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Easy Sauteed Honey Mustard Striped Bass Recipe

Submit a photo for the recipe: Easy Sauteed Honey Mustard Striped Bass Serves/Makes: 4 - 6

Ingredients:

  • 2 pounds striped bass fillets, cut into portion sizes
  • Creamy Honey Mustard
  • 1 teaspoon MSG (Accent), if you're not allergic to it
  • Bread crumbs
  • 2 tablespoons olive oil
How to cook:
  • Mix Accent into mustard.
  • Coat or brush striped bass fillets with Honey Mustard
  • Dip in bread crumbs.
  • Saute 4 minutes on a side or until flaky when tested with a fork.

Notes:

The Easy Sauteed Honey Mustard Striped Bass is a very affordable dish. Delicious, simple, and easy recipe.

This recipe for Easy Sauteed Honey Mustard Striped Bass serves/makes: 4 - 6

Main Ingredient: Bass
Preparation Method: Pan Fried/Sauteed
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