Easy Sauteed Honey Mustard Striped Bass Recipe

Serves/Makes: 4 - 6


  • 2 pounds striped bass fillets, cut into portion sizes
  • Creamy Honey Mustard
  • 1 teaspoon MSG (Accent), if you're not allergic to it
  • Bread crumbs
  • 2 tablespoons olive oil
How to cook Easy Sauteed Honey Mustard Striped Bass:
  • Mix Accent into mustard.
  • Coat or brush striped bass fillets with Honey Mustard
  • Dip in bread crumbs.
  • Saute 4 minutes on a side or until flaky when tested with a fork.


The Easy Sauteed Honey Mustard Striped Bass is a very affordable dish. Delicious, simple, and easy recipe.

This recipe for Easy Sauteed Honey Mustard Striped Bass serves/makes: 4 - 6

The Easy Sauteed Honey Mustard Striped Bass recipe and the pictures are adopted from The Our Favorite Fish & Seafood Recipes Cookbook.

Main Ingredient: Bass (more Bass recipes)
Preparation Method: Pan Fried/Sauteed (more Pan Fried/Sauteed recipes)

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