Easy Spicy Deep Fried Fresh Sardines Recipe
Serves/Makes: 4
Ingredients:
- 8 medium fresh sardines
- 1 tablespoon turmeric powder
- 2 tablespoons chili powder
- Salt to taste
- Oil for deep-frying
- Lemon wedges to serve
- Clean the fish and clean the gut.
- Marinate the fish with salt, chili and turmeric powder for 30 minutes to an hour.
- Heat oil in a shallow pan and deep fry them till crisp.
- Drain on paper towels, serve immediately with lemon wedges.
Notes:
This recipe for Easy Spicy Deep Fried Fresh Sardines serves/makes: 4
Main Ingredient: Sardines
Preparation Method: Deep Fried
Cuisine: Indonesian
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