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Serves/Makes: 2

Ingredients:

• 3 Arctic char fillets (about 6 ounces each)
• Mixed salad greens
• 3 tablespoons olive oil
• 2 sprigs fresh thyme or tarragon
• 4 tablespoons balsamic vinegar

How to cook:

• Arrange salad greens on serving plates.
• Cut the Arctic char fillets into 3/4 inch strips.
• Heat oil in skillet over high heat until a blue haze forms.
• Add the Arctic char fillets shake pan over high heat turning fish until opaque, 1 to 2 minutes.
• Remove fish to plate keep warm.
• Deglaze skillet with vinegar pour pan juices over salad, toss lightly and top with the Arctic char.

Notes:

The Easy Warm Arctic Char Salad is a very affordable dish. Delicious, simple, and easy recipe.

This recipe for Easy Warm Arctic Char Salad serves/makes: 2

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Main Ingredient: Char
Preparation Method: Salads
Cuisine: Canadian