All-Fish-Seafood-Recipes.com

Serves/Makes: 4 - 6

Ingredients:

• 4-6 tilapia fillets
• 2 teaspoons Paprika
• 2 teaspoons salt
• 2 teaspoons lemon pepper
• 1.5 teaspoon garlic powder
• 1.5 teaspoon ground red pepper
• 1.5 teaspoon dried, crushed basil
• 1 teaspoon onion powder
• 1 teaspoon dried thyme
• 1 cup unsalted butter, melted

How to cook:

• Heat iron skillet on high 5 minutes.
• Mix all seasonings in a bowl.
• Dip fillets in melted butter and coat with seasonings.
• Place fillets in hot skillet and cook 2 minutes on each side.

This recipe for Fried Tilapia serves/makes: 4 - 6

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Main Ingredient: Tilapia
Preparation Method: Pan Fried/Sauteed