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Serves/Makes: 4 - 6

Ingredients:

• 1 pound cod fillets
• 4 ounces smoked pork tenderloin
• 1/2 pound boiled potatoes
• 2 tablespoons grated onions
• 4 tablespoons bread crumbs
• 3 tablespoons milk
• 1/4 teaspoon grated nutmeg
• Salt and pepper to taste

How to cook Frisian Fish Burgers:

• Grind codfish fillets, boiled potatoes, and smoked pork tenderloin in a cuisinart.
• Mix with remaining ingredients.
• Form 4 - 6 burgers and fry until well done.

Notes:

The Frisians are an ethnic group of Germanic people living in coastal parts of The Netherlands and Germany.
The Frisian Fish Burgers is a very affordable dish. This recipe is delicious, simple, and really easy to cook.

Tips:

Serve the Frisian Fish Burger on an individual plate with garnish or on a toasted hamburger bun with dill pickle strips, sliced tomatoes, tossed salad, and mayonnaise or tartar sauce.

This recipe for Frisian Fish Burgers serves/makes: 4 - 6

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Main Ingredient: Cod
Preparation Method: Pan Fried/Sauteed
Cuisine: German