Grilled King Mackerel Recipe

Serves/Makes: 6

Ingredients:

  • 6 King mackerel steaks, 1 1/2 inches thick
  • 1/4 cup olive oil
  • 2 garlic cloves, minced
  • 3 lemons, sliced
  • salt and pepper to taste
How to cook Grilled King Mackerel:
  • Light grill, set to medium heat, cover surface with aluminum foil.
  • Rub all sides of each King mackerel steak with olive oil, rub salt, pepper, and garlic onto the top and bottom of each steak.
  • Place the King mackerel steaks onto aluminum foil, cover each with lemon slices.
  • Cook 5 minutes, remove lemon slices, flip, place lemon slices back on top.
  • Grill until the mackerel steaks flake easily with a fork.
  • Serve the Grilled King Mackerel immediately.

Notes:

The Grilled King Mackerel is a very easy recipe, can be ready in 15 minutes.


This recipe for Grilled King Mackerel serves/makes: 6

The Grilled King Mackerel recipe and the pictures are adopted from The Our Favorite Fish & Seafood Recipes Cookbook.

Main Ingredient: Mackerel (more Mackerel recipes)
Preparation Method: Broiled/Grilled (more Broiled/Grilled recipes)

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