Hake Stew with Cheese Recipe

Serves/Makes: 6 - 8

Ingredients:

  • 3 pounds hake, cleaned, heads removed, cut into 1-inch slices
  • 3 tablespoons butter
  • 2 tablespoons mustard
  • 3 oz ham, sliced
  • 5 tablespoons grated cheese
  • 3 bunches of parsley springs
  • 3 pickled cucumbers, sliced into circles
  • Salt to taste
How to cook Hake Stew with Cheese:
  • Put the hake into a baking dish.
  • Smear it with mustard and put ham slices on each hake piece.
  • Stir in some fish broth and sprinkle with grated cheese.
  • Bake in the oven until tender and crusty.
  • Serve the Hake Stew with Cheese sprinkled with greens.
  • Garnish with pickled cucumbers.

Notes:

Ready in 30 minutes.
Even though we seldom think of making a fish stew, a good fish stew is a lean, cheap dish that is really tasteful.
Usually fish stew serves with warm, crusty bread.


This recipe for Hake Stew with Cheese serves/makes: 6 - 8

The Hake Stew with Cheese recipe and the pictures are adopted from The Our Favorite Fish & Seafood Recipes Cookbook.

Main Ingredient: Hake (more Hake recipes)
Preparation Method: Soup/Stew (more Soup/Stew recipes)

More in Hake ~ Soup/Stew recipes:

  • Russian Hake Soup ~ Russian easy and healthy recipe how to cook fish soup with hake, potatoes, onions, carrots, bay leaves, olive oil for frying, garlic, and parsley.
  • Baby Hake with Carrots ~ Hake Stew Recipe - Russian easy, simple and healthy recipe how to cook stew with baby hake (or any not too oily sea fish), carrots, onion, sea salt, and green onions.
  • Hake Stew with Tomato Sauce ~ Russian easy recipe how to cook stew with hake (or cod, pollock, haddock) fillets, tomato paste, onions, carrot, bay leaves, peppercorn, apple cider vinegar and olive oil.
  • Easy Hake Chowder ~ Hake Chowder Recipe - easy recipe how to cook chowder with hake fillets, butter, onion, potatoes, milk, and chives for garnish.
  • Mediterranean Hake Stew with Potatoes ~ Hake Recipe - Mediterranean easy and healthy recipe how to cook hake stew with new potatoes, tomatoes, harissa (or chili powder), cumin, garlic, lemon juice, olive oil, parsley or coriander, and mi...
  • Baked Hake and Shiitakes in Red Miso Soup ~ Baked Hake Recipe - easy and healthy recpe how to bake hake fillets with vegetable oil, shiitake mushroom caps, 2 (1/2-ounce) single-serve packages of dehydrated Red Miso Soup, and scallion. Can be...
  • Baked Hake Fillets in Dill Yogurt ~ Baked Hake Recipe - Recipe how to bake hake fillets with plain yogurt, milk, dill, vegetable oil, flour, butter or margarine, and paprika.
   
   

Yum
Free Fish & Seafood Recipes

^ Back to Top