Honey Mustard Broiled Grouper Recipe

Serves/Makes: 2

Ingredients:

  • 3/4 pound grouper fillets
  • 1 tablespoon honey
  • 1 tablespoon orange juice
  • 1 tablespoon orange marmalade
  • 1/2 teaspoon light soy sauce
  • 3/4 teaspoon Dijon mustard
  • 1/8 teaspoon ground white pepper
How to cook Honey Mustard Broiled Grouper:
  • Combine honey, orange marmalade, orange juice, Dijon mustard, light soy sauce, and ground white pepper; mix well.
  • Brush glaze on the grouper fillets and place on broiler pan.
  • Broil 5 to 6 inches from source of heat until sauce begins to brown.
  • Turn the grouper fillets and brush with sauce and broil until fish flakes easily.

Note:

The Honey Mustard Broiled Grouper is a very affordable dish. Simple, easy, and delicious.


This recipe for Honey Mustard Broiled Grouper serves/makes: 2

The Honey Mustard Broiled Grouper recipe and the pictures are adopted from The Our Favorite Fish & Seafood Recipes Cookbook.

Main Ingredient: Grouper (more Grouper recipes)
Preparation Method: Broiled/Grilled (more Broiled/Grilled recipes)

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