Hot Smoked Salmon Mousse Recipe

Serves/Makes: 8 servings

Ingredients:

  • 5 ounces hot smoked salmon, flaked with a fork
  • 1 teaspoon gelatin
  • 1 1/2 sour cream
  • 2 teaspoons lemon juice
  • Salt to taste
How to cook Hot Smoked Salmon Mousse:
  • Place the gelatin in a small bowl. Add 3 tablespoons of cold water and let it soften for 5 minutes.
  • Cook over low heat, stirring constantly, until the gelatin dissolves (do not boil!).
  • Then set aside and let cool to room temperature.
  • Put the fish, sour cream and lemon juice in a blender or food processor and blend again until the ingredients become a thick, smooth paste.
  • Add the gelatin mixture, season with salt and mix well.
  • Transfer the mousse into small serving bowls and put in the fridge to chill until set, for about 2 hours.
  • Serve cold over crackers, small toasts, bagel chips or cucumber slices.
  •     Enjoy!
Hot Smoked Salmon Mousse recipe
Hot Smoked Salmon Mousse recipe
Hot Smoked Salmon Mousse recipe

Note(s):

The Hot Smoked Salmon Mousse is a spectacular appetizer - makes simple and amazingly fast. It will be appropriate both on a buffet table and a traditional feast.


This recipe for Hot Smoked Salmon Mousse serves/makes: 8 servings

The Hot Smoked Salmon Mousse recipe and the pictures are adopted from The Our Favorite Fish & Seafood Recipes Cookbook.

Main Ingredient: Salmon (more Salmon recipes)
Preparation Method: Appetizer (more Appetizer recipes)
Cuisine: Russian (more Russian recipes)

More in Salmon ~ Appetizer recipes:

  • Swedish Gravlax (Salted Salmon) ~ Salted Salmon Recipe - easy Swedish recipe how to salt salmon with sea salt or Kosher salt, sugar, dill, fresh milled pepper, and Dill and Mustard Sauce.
  • Salmon Rillettes (Salmon Spread) ~ French easy recipe how to cook rillettes (spread) with fresh salmon, smoked salmon, butter, olive oil, lime juice, chives, fresh cilantro, paprika, chili powder or Tabasco.
  • Pancakes with Salmon and Caviar ~ Russian easy recipe how to cook pancakes with smoked salmon, red caviar, flour, milk or buttermilk, eggs, sugar, oil for frying, sour cream, fresh dill, lemon, and spring mix.
  • Eggs Stuffed with Smoked Salmon and Cucumbers ~ Russian easy recipe how to make an appetizer with smoked salmon, eggs, yogurt or sour cream, Dijon mustard, horseradish sauce, apple cider or white wine vinegar, cucumber, and dill.
  • Hot Smoked Salmon Crostini ~ Russian easy recipe how to make crostini with hot smoked salmon, olive oil, bread, cream cheese,dill, and cucumber.
  • Cucumber Salmon Bites ~ Russian easy recipe how to make an appetizer with smoked salmon, ginger, chili pepper, avocado, cucumber, and lemon juice.
   
   

Yum
Free Fish & Seafood Recipes

^ Back to Top