Lemony Broiled Flounder Recipe

Serves/Makes: 4 - 6

Ingredients:

  • 2 small flounder, cleaned and dressed
  • 1/4 cup lemon juice
  • 1/4 cup butter or margarine, melted
  • 3/4 teaspoon paprika
  • Salt and pepper to taste
How to cook Lemony Broiled Flounder:
  • Place flounder on individual pieces of aluminum foil.
  • Combine remaining ingredients and brush flounder inside and out with sauce.
  • Preheat oven and broil about 4 inches from heat source for 12-15 minutes or until fish flakes easily when tested with a fork.
  • Baste flounder once during broiling, but do not turn.


This recipe for Lemony Broiled Flounder serves/makes: 4 - 6

The Lemony Broiled Flounder recipe and the pictures are adopted from The Our Favorite Fish & Seafood Recipes Cookbook.

Main Ingredient: Flounder/Plaice (more Flounder/Plaice recipes)
Preparation Method: Broiled/Grilled (more Broiled/Grilled recipes)

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