How to cook Mahi-Mahi Patties
- 3 cups broiled mahi-mahi
- 1/4 cup almonds or macadamia nuts, chopped
- 1/4 cup pineapple, crushed
- 1/4 cup mayonnaise
- 1/4 teaspoon curry powder
- 1 egg, beaten
- Shred Mahi Mahi with fingers. Combine fish, nuts, pineapple, mayonnaise, curry and egg. Mix well.
- Form into patties.
- Fry or broil.
The Mahi-Mahi Patties is a very affordable dish. Delicious, simple, and easy recipe. Can be ready in 30 minutes.
This recipe for Mahi-Mahi Patties serves/makes: 6
The Mahi-Mahi Patties recipe and the pictures are adopted from The Our Favorite Fish & Seafood Recipes Cookbook.
Main Ingredient: Mahi-Mahi
Preparation Method: Pan Fried/Sauteed
(more Pan Fried/Sauteed