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Serves/Makes: 4

Ingredients:

• 2 pounds grouper
• 1 small orange, peeled and sliced
• 1 tablespoon lime juice
• 1/2 cup chopped onion
• 2 teaspoons minced garlic
• 1/2 teaspoon pepper
• 1 tablespoon olive oil
• 1 teaspoon salt

How to cook:

• Cut fish in serving sized portions and arrange around the outer edges of a microwave-safe dish.
• Combine garlic, salt, pepper, lime juice and oil; pour over fish.
• Top with onion.
• Cover and cook in microwave on medium for 4 minutes.
• Remove cover and arrange orange slices over fish.
• Cook 3 to 4 additional minutes or until fish flakes easily when tested with a fork.

This recipe for Orange Baked Grouper serves/makes: 4

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Main Ingredient: Grouper
Preparation Method: Microwave