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Serves/Makes: 4

Ingredients:

• 1 (16-ounce) jar marinated Bismarck herring (with onions)
• 2 cups cold boiled potatoes, diced
• 2 apples, core removed, peeled and diced
• 2 onions, chopped
• 4 dill pickles, chopped
• Creamy Mustard Sauce (see the recipe below)

How to cook Polish Herring Salad:

• Take out marinated Bismarck herrings from the jar and drain. Discard jar with onions and spices in the jar.
• Dice herrings and place in salad bowl.
• Add potatoes, apples, onions, and dill pickles.
• Toss gently and fold in the Creamy Mustard Sauce.
• Chill for 2 hours before serving.

Creamy Mustard Sauce Ingredients:

• 1 1/2 cup mayonnaise
• 1/2 cup sour cream
• 2 tablespoons mustard

How to cook Creamy Mustard Sauce:

Fork-blend mayonnaise with sour cream and mustard.

Notes:

The Polish name for the Herring Salad is Salatka Sledziowa.
This recipe is a very affordable dish. Delicious, simple, and easy recipe.
The Polish Herring Salad is a great idea for appetizer.

Comments:

Salted, pickled, and cured herring are available in bulk at Jewish, Russian, Ukrainian or Polish delis and can also be found in jar at supermarket.

This recipe for Polish Herring Salad serves/makes: 4

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Main Ingredient: Herring
Preparation Method: Salads
Cuisine: Polish