All-Fish-Seafood-Recipes.com

Serves/Makes: 4 - 6

Ingredients:

• 1 1/2 pounds ocean perch fillets
• 2 pounds potatoes, quartered
• 3 strips bacon, diced
• 4 medium onions, chopped
• 1 tablespoon flour
• 1 tablespoon vinegar
• 1/2 cup water
• 2 tablespoons tomato puree
• 1 tablespoon lemon juice
• 1 teaspoon paprika
• 1/2 teaspoon salt

How to cook Simple and Easy Ocean Perch Stew:

• Cut the ocean perch fillets into bite size pieces. Sprinkle with lemon juice. Set aside.
• Fry bacon until crisp. Add onions and fry until browned.
• Blend in paprika, vinegar and flour, stirring constantly. Add water and salt. Bring to boil.
• Add tomato puree and potatoes.
• Cook about 20 minutes.
• Add the ocean perch and simmer covered for 20 minutes.

Notes:

The Ocean Perch Stew is a very affordable dish. This recipe is delicious, simple, and really easy to cook.

This recipe for Simple and Easy Ocean Perch Stew serves/makes: 4 - 6

---

Main Ingredient: Perch
Preparation Method: Poached/Simmered