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Easy Pan Fried Whole Garlic Mackerel Recipe

Serves/Makes: 4

Ingredients:

• 4 large mackerel (or 8 small) whole mackerel
• Clove garlic
• Seasoned flour
• Butter for frying
• Lemon juice

How to cook:

• Mince garlic very finely.
• Divide between the fish and rub in well.
• Roll mackerel in beaten egg and then in flour.
• Fry in butter for 4-5 minutes each side.
• Sprinkle with lemon juice and serve.

Notes:

The Easy Pan Fried Whole Garlic Mackerel is a very affordable dish. Delicious, simple, and easy recipe.

This recipe for Easy Pan Fried Whole Garlic Mackerel serves/makes: 4

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Main Ingredient: Mackerel
Preparation Method: Pan Fried/Sauteed

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