Australian Skewered Honey Prawns Recipe

Serves/Makes: 4 – 6

Ingredients:

• 2 tablespoons soy sauce
• 3 tablespoons hoisin sauce
• 1 tablespoon barbecue sauce
• 1 teaspoon chilli sauce
• 1 tablespoon honey
• 1 tablespoon oil
• 1 tablespoon dry sherry
• 2 cloves garlic, crushed

How to cook Australian Skewered Honey Prawns:

• Shell prawns leaving tails intact.
• Combine sauces, honey, oil, sherry and garlic in a large bowl, add prawns, and mix well.
• Cover and refrigerate for 2 hours.
• Drain prawns, reserving marinade.
• Thread prawns onto skewers.
• Barbecue until prawns are tender.
• Brush with reserved marinade during cooking.

Note:
The Australian Skewered Honey Prawns recipe is delicious, simple, and really easy to cook.

This recipe for Australian Skewered Honey Prawns serves/makes: 4 – 6

Main Ingredient: Shrimp
Preparation Method: Barbecue
Cuisine: Australian