Easy Canned Salmon with Macaroni Recipe

Serves/Makes: 6

Ingredients:

• 1 (14-15 ounces) canned salmon
• 1 pound macaroni
• 3/4 pound fresh spinach
• 3/4 cup cream
• 1/2 cup milk
• Salt and pepper to taste

How to cook Easy Canned Salmon with Macaroni:

• Cook the macaroni.
• Take the bones and skin out of the salmon.
• Heat the cream and the milk and add the salmon and the spinach.
• Add salt and pepper to taste.
• Mix with the macaroni and leave it for 2 – 3 minutes before serving.

Notes:
The Easy Canned Salmon with Macaroni recipe very easy to prepare and so good!

This recipe for Easy Canned Salmon with Macaroni serves/makes: 6

Main Ingredient: Salmon
Preparation Method: Pasta
Cuisine: Italian