Easy Italian Poached Flounder Recipe

Serves/Makes: 4

Ingredients:

• 4 fresh flounder fillets (about 6 ounces each)
• 1 cup milk
• 1/4 teaspoon garlic powder
• Salt and pepper to taste
• 1 package spinach
• 2 cups rice

How to cook Easy Italian Poached Flounder:

• Cook rice according to directions.
• Put the flounder fillets, milk, garlic powder, salt and pepper into a skillet and cook until the flounder fillets are done.
• Cook frozen spinach according to directions.
• Place rice on platter. Top with the poached flounder fillets. Cut a corner off the plastic spinach package and squeeze contents over the poached flounder fillets.

Notes:
The Easy Italian Poached Flounder is a very affordable dish. Delicious, simple, and easy recipe.

This recipe for Easy Italian Poached Flounder serves/makes: 4

Main Ingredient: Flounder/Plaice
Preparation Method: Poached/Simmered
Cuisine: Italian