
Easy Oysters Rockefeller Recipe
Serves/Makes: 1 serving
Ingredients:
- 4 fresh oysters
- 2 ounces pesto
- Spinach leaves
- Gruyere cheese, grated
How to cook Easy Oysters Rockefeller:
- Open your oysters and put 1/4-ounce of pesto on each oyster, leaving it on the half shell, then cover with a spinach leaf and sprinkle with cheese.
- Put them on a pizza pan or anything else flat into a 450°F (230°C) oven for approximately 4 minutes or until the cheese is melted.
Note:
The Easy Oysters Rockefeller recipe easy to cook and so good!
Comments:
Oysters Rockefeller is a famous oyster dish served at many restaurants throughout the United States. The dish consists of oysters on the half-shell that have been topped with various other ingredients (often spinach or parsley, cheese, a rich butter sauce and bread crumbs) and are then baked or broiled.
This recipe for Easy Oysters Rockefeller serves/makes: 1 serving
Main Ingredient: Oysters
Preparation Method: Baked
Cuisine: American