Fried Oyster Fritters Recipe

Serves/Makes: 4 servings

Ingredients:

• 1 quart shucked oysters, liquor reserved
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1/2 teaspoon baking powder
• 1 cup pancake mix
• 1 egg
• 1/4 cup half-and-half
• Crisco shortening, for frying (as needed)

How to cook Fried Oyster Fritters:

• Beat egg, salt, pepper, baking powder, and pancake mix. Add half-and-half. Beat until smooth.
• Add oysters and liquor. Stir until oysters are mixed well.
• In cast-iron, or heavy skillet, melt Crisco (about 1/2 inch). Drop oysters in hot oil. They will spread out like a flat fritter. Fry until cooked through.
• Serve while hot, with pickled relish and cocktail sauce.

Note:
The Fried Oyster Fritters recipe easy to prepare and so good!

This recipe for Fried Oyster Fritters serves/makes: 4 servings

Main Ingredient: Oysters
Preparation Method: Pan Fried/Sauteed
Cuisine: American