
Paksiw Na Tilapia Recipe
Serves/Makes: 6
Ingredients:
- 6 pieces tilapia fish (cleaned and scaled)
- 1 medium red onion (diced)
- 1 small ginger (quartered)
- 5 small whole okra
- 3 long green peppers (sliced)
- 1/2 cup vinegar
- 1 small garlic (crushed)
- 1/4 teaspoon soy sauce
- 6 pieces string beans
How to cook Paksiw Na Tilapia:
- In a casserole, arrange fish, red onion, ginger, okra, green peppers, string beans and garlic.
- Pour in vinegar and soy sauce.
- Season with salt.
- Cook covered over medium fire for 10-15 minutes.
- Serve hot with steamed rice.
Notes:
The Paksiw Na Tilapia is a very affordable dish. Great tasting food is easy to cook and is also healthy.
This recipe for Paksiw Na Tilapia serves/makes: 6
Main Ingredient: Tilapia
Preparation Method: Poached/Simmered
Cuisine: Filipino