Ricotta Shrimp Dip Recipe
Ingredients:
- 6 ounces cooked shrimp, cleaned and chopped
- 1/2 cup Ricotta cheese
- 1/2 cup catchup
- 2 teaspoons fresh lemon juice
- 2 teaspoons prepared horseradish
- 1/2 teaspoon salt
- 1/2 teaspoon chili powder
- Dash of cayenne pepper
- Garlic powder, to taste
How to cook Ricotta Shrimp Dip:
- Combine chopped shrimp, Ricotta cheese, catchup, lemon juice, horseradish, salt, chili powder, cayenne pepper, and garlic powder.
- Mix well and serve.
Note:
The Ricotta Shrimp Dip recipe very easy to prepare and so good!
This recipe for Ricotta Shrimp Dip serves/makes: 1 1/4 cups
The Ricotta Shrimp Dip recipe is adopted from The Cooking with Cheese Recipe Book – 1997.
Main Ingredient: Shrimp
Preparation Method: Marinated/Uncooked
Cuisine: American