Russian Salmon Salad Recipe

Serves/Makes: 4

Ingredients:

• 1/2 pound salmon fillet
• 2 eggs, boiled 8 minutes, peeled and quartered
• 1/2 sweet pepper, cut into thin strips
• 1/2 onion, chopped
• 2 tablespoons lemon juice
• Handful dill, cut
• 1/2 apple, peeled, cleaned and cut
• 8 tablespoons sour cream
• 2 tablespoons mayonnaise
• 4 slices brown bread
• Pepper and salt to taste

How to cook Russian Salmon Salad:

• Stir the sour cream and the mayonnaise together and add pepper and salt to taste.
• Put the salmon in a pan with the lemon juice and a little oil.
• Put a lid on and heat on low heat for 10 minutes.
• Allow the salmon to cool down and cut it in pieces.
• Mix all ingredients and serve the salmon salad on brown bread.

Note:
The Russian Salmon Salad recipe very easy to prepare and so good!

This recipe for Russian Salmon Salad serves/makes: 4

Main Ingredient: Salmon 
Preparation Method: Salad 
Cuisine: Russian