Smoked Salmon and Broccoli Pizza Recipe

Serves/Makes: 1 (12-inch) pizza

Ingredients:

• 1/4 pound kippered salmon, sliced into strips
• 3 tablespoons olive oil
• 1 clove garlic, minced
• 4 cups peeled, seeded, and chopped tomatoes
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1 teaspoon crushed fennel seeds
• 1 tablespoon unsalted butter
• 6 cups blanched broccoli, coarsely chopped
• Salt and freshly ground pepper, to taste
• 2 1/2 cups shredded Mozzarella cheese
• 1 (12-inch) prepared Italian bread shell
• 1/4 cup shredded Parmesan cheese

How to cook Smoked Salmon and Broccoli Pizza:

• Heat the oil in a saute pan. Add the garlic and cook for 1 minute. Add the tomatoes and simmer gently until thickened, about 30 minutes. Stir in the herbs and fennel seeds. Set the tomato mixture aside to cool.
• Melt the butter over medium heat and add the broccoli. Heat until the broccoli has softened, about 5 minutes. Season with salt and pepper and set aside.
• Preheat oven to 425°F (220°C).
• Spread 1 cup of the Mozzarella cheese over the Italian bread shell. Spoon the tomato mixture over the cheese. Add the broccoli. Combine the Parmesan cheese with the remaining 1-1/2 cups Mozzarella, and sprinkle over the broccoli. Arrange the kippered salmon slices in a circle pattern on top.
• Bake on the center rack of the oven for 15 to 20 minutes, until the cheese is bubbly and brown.
• Serve the Smoked Salmon and Broccoli Pizza immediately.

Notes:
The Smoked Salmon and Broccoli Pizza recipe easy to prepare and so good!
This recipe can also be prepared with homemade pizza or bread dough.

Comments:
U.S. Style Kippered salmon (or Baked salmon) – is a chunk, steak or fillet that has been soaked in a mild brine and hot-smoked. It’s usually made from chinook salmon that has been dyed red. European kippered salmon differs in that it’s a whole salmon that has been split before being brined and cold-smoked.

This recipe for Smoked Salmon and Broccoli Pizza serves/makes: 1 (12-inch) pizza

Main Ingredient: Salmon (more Salmon recipes)
Preparation Method: Baked (more Baked recipes)
Cuisine: American (more American recipes)