
Tuna Quickie Casserole Recipe
Ingredients:
- 1 can (7-ounce) tuna
- 1 small package potato chips, crushed
- 1 (10 3/4-ounce) can condensed cream of mushroom soup
- 1 (4-ounce) can chopped ripe olives
- Paprika to taste
How to cook Tuna Quickie Casserole:
- Combine tuna, soup and olives. In oiled casserole put alternating layers of tuna mixture and potato chips, finishing with chips.
- Sprinkle with paprika.
- Bake 30 minutes in 300°F (150°C) oven.
Note:
The Tuna Quickie Casserole recipe very easy to prepare and so good!
This recipe for Tuna Quickie Casserole serves/makes: 3 – 4
Main Ingredient: Tuna
Preparation Method: Baked
Cuisine: American